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DISADVANTAGES OF CONSUMING TOO MUCH SALT

Salt is one of the most used products in almost every meal but too much of it can lead to serious health issues. People add salt almost in every home cooked meal, even meals that are already salted from the shop. People should be aware that salt is bad when too much of it is used.

Consuming high levels of salt can cause health effects such as, increased blood pressure and heart complications. Increased blood pressure can lead to heart disease, heart failure or stroke. According to Healthy Eating excessive sodium in the diet has many serious, dangerous side effects. When the kidneys-which naturally balance sodium levels-cannot excrete sufficient sodium, it begins to aggregate in the blood. Too much salt can also lead to fluid build-up in people with congestive heart failure, cirrhosis or kidney disease. Some say that intake of the salt can even cause cancer in the stomach and there are more diseases like obesity, osteoporosis, stone in the kidney and other ailments of the kidney as well. Salt can even give rise to the symptoms of asthma. Salt can cause diabetes too and this is the reason this is the best time that you give up the intake of the same and feel at the best. Salt can also increase the risks of asthma.

A lot of people believe that a stroke occurs to people who have aged, but it is really caused by salt. One in eleven children and one in twelve adults are affected due to asthma. In case your child has asthma it is important that you reduce the salt intake of the child or else the condition can could be worse. It is important that if you have asthma and other disease, the reduction in salt intake can really help you overcome the condition. Once the intake is limited you can have limited ailment symptoms and this is the secret of staying well and spending life without diseases.

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